Here’s what we’re planning to cook for you this week.
But if we find something more fabulous or fresh we may well serve that instead.

Supper 6.30 – 10.30pm
Other times by request
If you have any dietary requirements please phone ahead to have a specially prepared treat.

Starters
Thai chicken soup with prawns. £8
Crispy pig cheeks, white pudding on toast. £10
Wild mushrooms with truffle oil and caviar. £9

Wednesday 26th July
Moroccan beef with harissa and almonds.
Served on a saffron mash with peas, broad beans and pancetta.
£15

Thursday 27th July
Chicken leg in white wine, roasted fennel and lemon.
Served on crushed new potatoes, fresh leaves and a confit garlic aioli.
£15

Friday 28th July
Off to Alicante!

Desserts
Choc torte, brandy cream, amaretti biscuits and orange syrup. £6
Rosemary, mint and thyme semi freddo with summer fruit. £6