Here’s what we’re planning to cook for you this week.
But if we find something more fabulous or fresh we may well serve that instead.
Supper 6.30 – 10.30pm
If you have any dietary requirements please phone ahead to have a specially prepared treat.
Indian fish soup. £8
Spiced pork patties, mango and chilli. £8
Wild mushrooms with truffle oil £9
Wednesday 25th September
Slow cooked lamb, garlic and mint salsa.
Crushed potatoes, watercress.
Thursday 26th September
Balinese chicken, lemongrass sambal.
Coconut rice, green beans and lime.
Friday 27th September
Beef shin, anchovy, roasted shallots.
Skin on, Dijon mash, greens and horseradish.
Choc torte, amaretti, brandy cream, orange syrup £6
GVC ice cream, strawberries. £6